Wednesday, March 14, 2012

Benefits of Avocado.

Health benefits of avocado include weight gain, skin care, proper digestion, atherosclerosis, dental care and skin care. It can also be used as the baby food. This fruit is characterized by high amounts of calories and fat content. However, it has very low cholesterol levels. Most people avoid avocado because of its high calorie content. However, calorie content is very less when compared with butter and other high calories diets.

Health Benefits of Avocado:

If eaten raw, avocado is very beneficial. Following are some health benefits of avocado:

Digestion:

It is believed that avocado soothes intestine and thereby helps in digestion.

Weight gain:

This is a fruit which has 200 calories for 100 grams. Usually, fruits have nearly 60 – 80 calories for 100 grams. Due to high amounts of calories, avocado is best for people who want to increase their weight.

Dental Care:

As avocado cleanses intestine, bad breath that is caused by food indigestion can be eliminated.

Skin Care:

Oil of avocados is added in many cosmetics because of its ability to nourish the skin with essential vitamins and make your glow. This also aids in treating psoriasis, a skin disease.

Atherosclerosis:

As avocado aids in decreasing cholesterol levels, it helps in curing atherosclerosis. Also, it helps in avoiding strokes.

Quick Healing:

Avocado oil has strong anti inflammatory and antibacterial properties which help in quick healing of wounds and cuts. It also prevents dermatitis, scarring and acne breakouts.

Nutritional Values of Avocados:

Following are the nutritional values of avocados present in 100 grams:
  • Calories – 245
  • Protein – 1.7 grams
  • Carbohydrates – 5.1 grams
  • Fat – 26.4 grams (monosaturated)
  • Phosphorus – 38 mg
  • Calcium – 10 mg
  • Vitamin C – 16 mg
  • Niacin – 1.1 mg
  • Thiamin – 290 mg
  • Vitamin A – 290 I.U

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